Banning, Beaumont, Blythe, Calimesa, Canyon Lake, Cathedral City, Coachella, Corona, Desert Hot Springs, Hemet, Indian Wells, Indio, La Quinta, Lake Elsinore, Menifee, Moreno Valley, Murrieta, Norco, Palm Desert, Palm Springs, Perris, Rancho Mirage, Riverside, San Jacinto, Temecula, Wildomar
ZCater is capable of catering your event for a small group of 10 to a grand affair of 5,000 at any venue or location. We can go from outside to inside, from land to sea and everywhere in between. We are fully equipped to bring a full kitchen to your site if required to do so. No matter where your event falls in between, ZCater is your best choice.
Please call our office at (888) 922 8371 to discuss your catering needs for any business event or function that you are planning.
SERVICES:ZCater is experienced in providing you with a full range of Riverside County catering and event production services, all within your budget parameters. We deliver your order to your business 7 days a week, between the hours of 5AM to 10PM. From a simple Box Lunch, a Lunch Buffet for the office meeting, or your special annual company event, ZCater works to provide you the excellence you've come to expect from those you partner with.
PRICING: Our menu prices listed in our online ordering section are based on corporate drop off orders only. If you are planning an event that requires additional services please consult your Account Representative. Prices are subject to change without notice.
ORDERING: Orders can be placed with our catering office at (888) 922 8371 Monday through Friday from 8:00 am till 5:00 pm. For your convenience, drop off orders can also be placed ANY TIME ON LINE at www.zcater.com. Orders, which are placed after 5PM, will be retrieved the following business day. If you choose to place your order on-line, please make sure to fill out your order information such as delivery time, day and payment information by going to YOUR ORDER INFO. We do our best to accommodate last minute orders.
QUALITY:ZCater has a reputation for quality that surpasses most in Riverside County Catering. Our chefs use only the finest ingredients available in all of their preparation. Your meals are made to order, and always fresh! Achieving quality also means providing excellent service standards. Part of that service is remaining available to you when you need us. You can reach our owner, Gary Khaz, directly, at (949) 295-6097, with any questions or concerns..
DELIVERY, SET UP & EQUIPMENT: Standard deliveries are scheduled within a thirty minute window. Drop-off orders are presented on disposable black serving platters (cold entrees) or in foil pans (hot entrees). Disposable service ware is included with every order. Our uniformed drivers will set up your buffet at no additional charge. For your convenience, we add 15% service charge and $8.95 delivery charge to all invoices (charge may be adjusted based on the delivery distance). Orders including rental and pickups are charged an additional pickup and delivery fee. For an additional charge, we can provide chafing dishes, linens, fine china, glassware, silverware, tables and chairs through our subsidiary company, ZCaterRentals. Please refer to the ZCaterRental Guide.
BAR SERVICE: We offer a variety of Hosted and Cash Bar packages. Please review the attached Bar Menus, and contact your sales representative for assistance with your Riverside County bar service needs.
SERVICE PERSONNEL:ZCater employs a full range of service staff to accommodate your needs Riverside County Catering needs. Please call your account representative for event availability and pricing.
BILLING: We accept Visa, Master Card, American Express, Corporate Checks and Cash. Accounts are available for Corporate Clients (subject to credit approval). Credit terms for most accounts are Net 30 days. Please ask you Account Executive for an application.
CANCELLATION POLICY: In the event that you must cancel your order, notice must be received 24 hour notice prior to the scheduled delivery. Orders cancelled less than 24-hours prior to the event will result in a 100% charge to the client.
Our experienced team has been throughout Southern California in search of the most impressive and creative corporate event solutions. And we bring that knowledge and expertise to each and every one of our clients. As with all great partnerships, we don't just work for you, but with you, to ensure your vision becomes a reality in Riverside County. We take an idea and transform it into a reality that surpasses even your greatest expectations.
The indigenous peoples of what is now Riverside County are the Luiseño, Cupeño and Cahuilla Indians. When the initial 27 California counties were established in 1850 the area today known as Riverside County was divided between Los Angeles County and San Diego County. In 1853 the eastern part of Los Angeles County was used to create San Bernardino County. Between 1891 and 1893 several proposals, and legislative attempts, were put forth to form new counties in Southern California. These proposals included one for a Pomona County and one for a San Jacinto County. None of the proposals were adopted until a measure to create Riverside County was signed by Governor Henry H. Markham on March 11, 1893.
The new county was created from parts of San Bernardino County and San Diego County. On May 2, 1893, seventy percent of voters approved the formation of Riverside County. Voters chose the city of Riverside as the county seat, also by a large margin. Riverside County was officially formed on May 9, 1893, when the Board of Commissioners filed the final canvas of the votes.
The county's population surpassed one million people in 1980 when the current trend of high population growth as a major real estate destination began in the 1970s. http://en.wikipedia.org/wiki/Southern_California
Please call our office at (888) 922 8371 to discuss your catering needs for any business event or function that you are planning. 
